There's a special ritual in Nerul prior to clam-harvesting

In Goa, there are several traditions and feasts that are observed and celebrated by the fishing community. Feasts of various saints and deities are held, seeking their blessings on the fishermen, their families and their businesses.

There are several fishing communities in North Goa, and one such community can be found in Maima Wado, in Nerul village, which is located in Bardez taluka.

Around March/April, soon after the Mahashivratri celebrations, people gather at Dhadeshwar Temple, in Nerul, generally on the Sunday following Mahashivratri. Dhadeshwar is the local guardian spirit of the village, and it is believed that he is the protector of the village, protecting it from all sorts of danger and harm.

The devotees offer local clams (tisryo) made of gold, along with puris (deep-fried bread, made from unleavened whole-wheat flour), coconuts, supari arecanut), paan (betel leaf with areca), and other sweets. These are offered to the River Sinquerim, following which, prayers are recited at the temple.

This ritual is known as Uffar, and marks the beginning of the clam-harvesting season in the village of Nerul.

The local variety of clams, Nirlichyo Tisryo, are highly popular in the state and are easily available across the village, which means that it is a rather profitable business for the villagers!

Sadly, during the past three years, there have been no traces of these coveted clams in the river, and villagers are clueless as to reasons why this is happening. One possible cause is very likely to be the increasing amounts of trash and broken beer bottles, carelessly dumped into the river by tourists. Nevertheless, the villagers hope to have a decent catch this year.

The season for harvesting these clams comes to an end on August 1 annually.