Goa's favourite natural summer cooler

Rohan Fernandes

These days, watermelons, growing on scrambling, trailing vines, are a common sight in many parts of Goa.

Watermelon | Goa | Photo: Rohan Fernandes

Sandy soil, such as that of Parra and Benaulim, is best for watermelon cultivation.

Watermelon | Goa | Photo: Rohan Fernandes

In Goa, watermelons are generally grown between November to April, depending on the availability of water.

Watermelon | Goa | Photo: Rohan Fernandes

The watermelon harvest season continues till May.

Watermelon | Goa | Photo: Rohan Fernandes

A variety of watermelons grow in Goa, including Sugar Baby and Arka Madhura.

Watermelon | Goa | Photo: Rohan Fernandes

The village of Parra (which is also home to Goa's former Chief Minister, Manohar Parrikar), in North Goa, is famous for its watermelons.

Watermelon | Goa | Photo: Rohan Fernandes

This potassium-rich fruit has many health benefits, most importantly, keeping one's body hydrated in the sweltering heat of Goa's summers.

Watermelon | Goa | Photo: Rohan Fernandes

The most convenient way to eat it is to cut off a slice, or triangle, from a fresh fruit and eat it right away for a juicy, summer treat.

Watermelon | Goa | Photo: Rohan Fernandes

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