At this bar in South Goa, tales of cocktails have a twist

SOMMELIER’S BAR

Goa is fast turning into a drinks or bar capital of India with connoisseurs of alcoholic beverages and sommeliers heading to this tiny state on the west coast of India.

THE SPIRIT-LIFTER

And, in this coastal state, it’s not so much about binge drinking as it’s about savouring the flavours and notes of every ingredient that goes into your ‘spirit-lifter’.

THE DRINKS LAB

The Lab, in South Goa’s luxury property, Amaraanth, has collaborated with sommelier Pankaj Balachandran to offer such an experience at its bar.

TEASING SPIRITS

At this bar, run by Pankaj Balachandran’s Countertop, there’s very little of the run-of-the-mill. It takes you on an adventure with cocktails-with-a-bend that tease your palate.

RED SIGNATURE

The gin-based signature cocktail – Red Amaraanth – at this bar in Varca, is infused with the flavours of Goa’s staple leafy vegetable – lal maath – pickled onions and vermouth.

CURRY COCK-TALE

Bartender Uttkarsh Anthwal’s blockbuster cocktail Grandmom’s Curry is a mix of tequila, tomato, coriander, tamarind, ginger, citrus and coconut, and gets swiftly sold out.  

FLORAL LOBBY

Then, Hotel Lobby bunches together gin, lillet, kaffir, jasmine, lavender, marigold, floral teas – sourced from boutique tea shops in Fontainhas – and voila, cocktail-with-a-twist is ready to be served!

NEW SPIRIT

The bar has many spin-off cocktails to create new drinking experiences for its guests. So, if you’ve had your fill of Margaritas and Pina Coladas, head to this new-spirited bar for cocktails with a twist.   

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